Why wasting water is bad

We use cookies to analyse how visitors use our website and to help us provide the best possible experience for users. View our Cookie Policy. I accept. In fact we're so bad at managing our freshwater resources that in the process we have created deserts, poisoned millions of hectares of land with salt and killed entire lakes — in some cases we are even making them disappear… have you read about the Aral Sea?

On a global scale populations are increasing, The demand for water has never been higher than it is today and as over population takes form we are forced to pull fresh water from other means, such as aquifers and ground water. The regeneration of water within these processes are significantly slower with the regeneration rate being lower than the extraction rate.

As we continue to waste water the necessity to provide more grows. This process is a long one, which includes many steps including extraction, filtration and transportation.

While this all sounds simply laborious the effects of these processes hold a much heavier burden with the majority of them requiring a large amount of non-renewable fossil fuels to work, this in turn releases the so often discussed carbon dioxide into the environment and helps cement our carbon footprint onto the earth and continue the rise in the earths temperatures.

By wasting water we are, creating a large water bill, being simply unappreciative and selfish and most importantly are putting an enormous strain on our planets resources and all of its inhabitants, which will eventually lead to something that we cannot control.

So save water, save the planet and keep your water bill down, find out how here. Crops cannot grow without water and this can have an impact on food availability. Access to meat can become limited. It takes 15 times more water to produce 1kg of meat vs 1kg of wheat. With less water available for crops, scarcity will lead to an increase in prices for your favorite fruits, vegetables and even meats. Wasting food is wasting water. In the UK, houses discard 8. This is equal to 64 gallons of water per day per person.

In the US enough food is wasted to equal This is enough water for million people. Thats lbs of food each month per house of 4. If we were mindful and did not waste food, the irrigation water used on this wasted food could meet the food demands of 9billion people.

Wasted food which means wasted water is contributing to global warming. The main culprit for food waste in developing countries is it being lost to rotting in transit.

Wastewater is a source and carrier of disease. According to the WHO more than 3. According to an assessment by the United Nations, 4, children die every day as a result from ingesting dirty water. Water waste contributes to lack of productivity from communities being impacted by disease.

It also increases the bill of health needs the world pays. The same type of pollutants which leads to acid rain can cause respiratory illnesses and worsen existing conditions. Disease spread by water waste include cholera, typhoid and giardia. A lead contamination crisis occurred in Flint, Michigan due to water waste. Wasting water puts further pressure on these aging systems.

Statistics show that recreational activity strongly relies on clean water. Water waste can make it more difficult for boats to navigate in rivers or lakes. Shifting of sediment can change water depth and cause areas to be inaccessible. Golf courses will dry out and become unusable. The first thing that comes to mind when it comes to golf courses is large patches of bright green grass.

Without enough water to maintain them they will dry out. Wasting water creates pollution which reduces scenic views by causing haze. This is due to sulfur dioxide which obscures the view. People are exposed to contaminants though skin contact as well as swallowing water while swimming. Wasting water pollutes our rivers, oceans, lakes, streams and ponds. Going for a swim can will be dangerous.

This includes sediment runoff, industrial facilities and sewage treatment systems. Wasting water put more into the system. Poor ecological systems impact the enjoyment of recreational waters. Dead fish or unhealthy plants will not make anyone want to swim in them. Public water systems are the second largest user of water in US states. There are people in the world that live off of 3 gallons of water a day.

We used that in toilet flushes. Wasting water will add to this national bill. A leaky faucet can that drips at one drop per second can waste gallons every year. One person waste an average of 30 gallons of water every day not including water wasted by unused food. Gardening professionals agree that most people overwater their lawns and yards. This also causes excess toxins from fertilizers and pesticides to reach our drinking water. Wasting water with inefficient irrigation can cause increased water bills.

Clothes can get dull and boring. Dying in India and China dumps a large amount of contaminated wastewater back to sources. Social media can take a turn for the worse. Facebook u sed gallon of water in alone to cool data centers. Jeans can become non-existant. It takes up to gallons to make a pair from cottonfield to dying.

Strains on water supplies and our aging water treatment systems can lead to a variety of consequences for communities, such as:. Droughts happen somewhere in the country every year and climate change has the potential to increase stress on water resources.

To create a more sustainable water future, cities and states are coming together to encourage water conservation and efficiency as a way to reduce demand. When reservoir water levels get lower and ground water tables drop, water supplies, human health, and the environment are put at serious risk.

For example, lower water levels can contribute to higher concentrations of natural and human pollutants. Less water going down the drain means more water available in the lakes, rivers and streams that we use for recreation and wildlife uses to survive. Using water more efficiently helps maintain supplies at safe levels, protecting human health and the environment. Water suppliers are doing their part to help their customers save water with programs like WaterSense and are also working to improve water efficiency for their own operations.

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